✨Sugar Cookie Base
✨White Chocolate Chips
✨Lindt Lindor Strawberry &Cream Candy
Our cookies have a shelf life of 10 days, after that we suggest freezing.
To reheat, put in the microwave for 15-20 seconds.
Or you can simply put on a baking sheet in a 300 oven for 5 mins. DO NOT leave your cookies unattended.
All-purpose flour, unbleached enriched flour, brown sugar, sugar butter, white chocolate chips (sugar, palm kernel oil, while milk powder, nonfat dry milk, palm oil, soy lecithin-an emulsifier, vanilla) canola oil, hydrogenated palm kernel oil, high fructose corn syrup, sunflower lecithin, whey (from milk) salt, eggs, dextrose, modified cornstarch, FD&C colors (yellow #6 lake, yellow #5 lake, blue #1 lake, red #40 lake, red #3Dye,) maltodextrin , carnauba wax, vanillin, cellulose gum, leavening.
Contains milk, soy, and wheat ingredients.
May contain tree nuts (hazelnuts, walnuts, pecans, peanuts, Almonds, cashew, pistachio)
Manufactured on equipment that process soy, milk and tree nuts
All of our cookies are also made in a kitchen that handles wheat, eggs, dairy, tree nuts, and peanuts, among other common allergens, and as such, we can't guarantee any of our products are completely allergen free. If you have an allergy or dietary question and are ordering, let us know in your order notes, and we'll be happy to accommodate if able. And as mentioned above, all our cookies are made with high-quality ingredients and as few preservatives as possible, so should be considered perishable, and it's best to enjoy them or freeze them as soon as you get them.
This statement has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.